Brittany DiCapua

Brittany is a Boston-based food content creator who launched The Boston Food Journal in late 2015. Inspired by her family-oriented upbringing, where meals symbolized love, unity, and community, Brittany fell in love with Boston's vibrant culinary scene after moving there in 2014. This passion led her to create The Boston Food Journal, a digital haven for food enthusiasts.

Over the years, Brittany has built a thriving community of food lovers across various platforms, curating content that deeply resonates with her audience. In 2019, driven by her dedication, she made the bold decision to leave her corporate 9-to-5 and devote herself fully to The Boston Food Journal. That same year, she also launched Eleven Seven Media, a boutique digital marketing agency.